Pies and Tarts, Sweet and Savory with Rachel K

Everybody loves a pie. And once you have the knack for making a good crust then there is no limit to the fillings you can enjoy. Rachel will lead us to make sweet dessert pies and savory pies for brunches or suppers. We’ll enjoy quiche, a rustic gallette, and a custard pie. Each student will bake an apple pie to carry home! Coffee, tea, and cold milk will be just what we need when those pies come out of the oven.

Section #: 30115	Date(s) of course: April 26	Day(s) of week: Thursday	Time of course: 5:30pm-9:30pm	Location: BCCC8-830
Total Hours of Class: 4	Registration Fee: $40

For more information or to register, please contact:
Continuing Education Registration & Records Clerk
Phone: 252-940-6375
Email: continuingeducation@beaufortccc.edu

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