Pies and Tarts, Sweet and Savory with Rachel K

Everybody loves a pie. And once you have the knack for making a good crust then there is no limit to the fillings you can enjoy. Rachel will lead us to make sweet dessert pies and savory pies for brunches or suppers. We’ll enjoy quiche, a rustic gallette, and a custard pie. Each student will bake an apple pie to carry home! Coffee, tea, and cold milk will be just what we need when those pies come out of the oven.

Section #: 28973	Date(s) of course: Sep 26	Day(s) of week: Tuesday	Time of course: 5:30pm-9:30pm	Location: BCCC8-830
Total Hours of Class: 4	Registration Fee: $40

• A Cocktail Party
• A Danish Holiday Celebration
• A Hard Candy Christmas!
• A Seafood Dinner Party
• Biscotti
• Biscuits and Quick Breads
• Cake Decorating 1
• Candle Making
• Carolina Shag Dancing
• Carving Skills
• Defensive Driving
• Enjoying DSLR Photography
• Firearms Training
• Home
• Knife Skills
• Learn to Play Guitar
• Learn to Play Piano
• Line Dancing
• Making a Carolina Snowflake
• Making Monotype Prints
• Making Pralines
• NCMA Ebony Fashion Flair
• Opera: The Magic Flute
• Pamlico's Past
• Pies and Tarts, Sweet and Savory with Rachel K
• Quilting
• Small Engine Repair
• Soft Shell Crabs
• Tai Chi
• The Five Mother Sauces
• Tobacco Stick Stars with Sam Taylor
• Welding for Fun
• Wet Felting
• Yoga